Archive for the ‘Perkos’ Category

So sweet you’ll think it’s already dessert

Thursday, May 19th, 2016

CrepesPancakes, waffles, and French toast can be found pretty much anywhere. And really, why not? All of them are excellent choices to start your day, and they can adequately accompany just about anything at the breakfast table.

But while those three hog the spotlight, there’s a fourth option that is far too often overlooked. We’re talking, of course, about splatter cakes!

You may know them in many places as crepes, but our version of them are called splatter cakes, and the way we whip them up should make your mouth water just hearing about it. With a cream cheese filling stuffing the inside and fresh fruit topping it all off, the sweetness of the flavor will have you feeling like you skipped straight to dessert! (more…)

Take on these double stackers if you dare

Monday, May 16th, 2016

BBQ BurgerWhen it comes to a beef patty, a 1/3 pound burger is quite the hefty centerpiece to build around when making a good burger.

When it comes to really pushing your taste buds to new heights, why just stop with a single 1/3 pound patty? At Perko’s, we like to push things further by adding another patty into that mix to make up one of our trio of Double Stackers! These three burgers are all on their own level of “beastly” with a double-threat of patties, nearing an entire pound in weight.

While burgers of this size could hardly be called “traditional”, that’s what you can mostly expect out of the BBQ Cheeseburger or the Nacho Burger. Both are massive creations loaded with a handful of toppings to give it a unique flavor all of its own. But if you want to go really crazy with things, give a try to our Double “Grilled Cheese” Burger.

All of them are going to be delicious and filling, if not even a tiny bit exotic for a burger. So come on in and let your taste buds have their world rocked by one of these mammoth creations!

Balance your meal with a soup or salad

Thursday, May 12th, 2016

SaladFor the bulk of most people’s lives, we’ve heard endlessly about eating balanced meals. And to have stood such a test of time, there’s definitely something to it all.

When it comes to healthy servings of the meat and potatoes variety like you’ll get with a lot of dishes at Perko’s, often times you’ll also have the option to add a soup or salad for only about $2 more.

For the sake of a well-balanced meal, we say take that option when it’s there! Why not round things out with some greens, other vegetables, or a warm soup to get your meal started off? That kind of balance is something that the food pyramid we’re all so familiar with would definitely approve of, so why leave any part of the pyramid excluded from your meal?

Country Fair Cinnamon Rolls

Thursday, May 5th, 2016

fair

Do you remember that first trip you took to the fair, or maybe a carnival? Do you remember all the sights and the smells? The ferris wheel that seemed to go round and round forever? The smell of churros and cotton candy fresh from the carts? And what about the cinnamon rolls? The sweet, buttery bread, rolled up with cinnamon and sugar, then frosted with a sweet glaze and almost certainly taking home the blue ribbon prize. (more…)

Beat Down the Mondays with a Dynamite Dessert

Monday, May 2nd, 2016

Mondays

Weekends are great for spoiling yourself. After a tough week of work, it’s the perfect time to sit down for a nice meal and enjoy some good food in good company, all while relaxing at a restaurant where you feel like family!

Bidding farewell to that weekend comfort is always difficult though. And that’s only part of what makes Mondays tough to battle through. But why not extend that comfort just a little bit longer, even if its in a smaller capacity at the end of the week’s first work day?

Before the book is closed on your Monday, wrap it all up by giving in to one final temptation worthy of the weekend. Come on in and enjoy one of our desserts at Perko’s to give your Monday something sweet to round it all out. We’ve got our own renditions of a few classic desserts like our Hand-Scooped Shakes, Banana Split, and Ice Cream Sundae. We’ve also got a few desserts less common with our Brownie Bites and our Fruit Crisp.

Whichever sounds best to you when you sit down, just come on in, enjoy it, and make something sweet out of your Monday! And don’t be shy about bringing some good company along with you too.

Hot Skillet for Breakfast

Tuesday, April 26th, 2016

Skillet

Some people prefer to have their breakfast all wrapped up in a nice little package.

Sometimes that package comes as simple as a hot iron skillet, loaded with a hearty mixture of meat, vegetables, eggs, cheeses, and more. At Perko’s, we’ve got a few choices of breakfast skillets that will get your day off to as hot of a start as the dish your breakfast arrived in. (more…)

Barnyard Combo

Tuesday, April 12th, 2016

barnyard

We have a lot of great items on our menu and it’s always tough to decide, but if you feel like having a little bit of everything we have something you’re going to love.  The Barnyard Combo lives up to it’s name because it might be able to feed a barn full of people. If you plan on ordering the Barnyard Combo you better pack your appetite. We’ve packed three of our favorites BBQ Chicken, Tri-tip and Riblets all into one big ole’ platter that will put some stress on your belt before you’re finished, that is if you can finish. The only real question is, where do you start? (more…)

Lunch in the express lane

Friday, April 8th, 2016

Express lunchLunch time can sometimes be a little bit hectic. Whether it’s the perils of a stressful workday weighing down on you, or just too much to do in too little time, getting that mid-day meal can sometimes be tough to fit in.

Whatever the reason you’re in a hurry and can’t be occupied for too long with you lunch, we’ve got something for you in our Express Lunch. It’s simple; you get your choice in one of these half sandwiches between a BLT, tuna, turkey, ham, beef, or grilled cheese. Then to round it all out, we’ll even throw in some seasoned fries. Eat them on the go, or if you’re in a real rush and want a little twist to things, try piling the fries on the sandwich!

While we’d obviously love it if you were able to come on in and put your worries aside when you join us for lunch, we also want to be there for you when you’re in a rush. So the next time your lunch hour feels a lot less than a whole hour, or if you just want something quick and simple in the middle of your day, give our Express Lunch a try!

Farm-Fresh Eggs: By the Numbers

Wednesday, April 6th, 2016

eggs

Eggs are one of the easiest ways to get essential vitamins, nutrients, and protein into a healthy diet. Anyone trying to live a healthy lifestyle should certainly consider adding eggs for one—or all—of their meals. In fact, body builders and endurance athletes alike utilize eggs for a great source of protein and excellent muscle recovery.

So just what are these important vitamins and nutrients that eggs contain?

-Vitamin A, an essential vitamin for night vision, and healthy skin and bones

-B Vitamins, which help convert food into energy

-Vitamin E that can prevent cell damage and, in turn, prevent cancer

-Folate, an essential nutrient in preventing birth defects

-Lutein, which protects your eyes from cataracts and macular degeneration (more…)

The Mother Lode

Monday, April 4th, 2016

Mother Lode

Three eggs is a great place to start off any breakfast. When you wrap up some more great ingredients into those eggs, you’ve got yourself one heck of an omelet.

Now picture that omelet loaded with an onslaught of flavor, including some of the tastiest and healthiest foods out there, and you’ve got the Mother Lode! Headlining the flavor is bacon, a favorite among so many people out there. Along with it, we add in mushrooms, tomato, and avocado to round out the health and flavor of it all. (more…)